Note: | Images of the original pages are available through Internet Archive/American Libraries. See http://www.archive.org/details/cottageeconomyco00cobb |
CONTAINING
INFORMATION RELATIVE TO THE BREWING OF BEER, MAKING OF BREAD,KEEPING OF COWS, PIGS, BEES, EWES, GOATS, POULTRY, AND RABBITS,AND RELATIVE TO OTHER MATTERS DEEMED USEFUL IN THE CONDUCTINGOF THE AFFAIRS OF A LABOURER’S FAMILY; TO WHICH ARE ADDED,INSTRUCTIONS RELATIVE TO THE SELECTING, THE CUTTING AND THEBLEACHING OF THE PLANTS OF ENGLISH GRASS AND GRAIN, FOR THEPURPOSE OF MAKING HATS AND BONNETS; AND ALSO INSTRUCTIONSFOR ERECTING AND USING ICE-HOUSES, AFTER THE VIRGINIAN MANNER.
TO WHICH IS ADDED
OR,
A DEFENCE OF THE RIGHTS OF THOSE WHO DO THE WORK,
AND FIGHT THE BATTLES.
NEW YORK:
PUBLISHED BY JOHN DOYLE, 12, LIBERTY-ST.
STEREOTYPED BY CONNER & COOKE.
1833.
Entered according to act of Congress, in the year of our Lord 1833, by
John Doyle, in the Clerk’s Office of the District Court of the Southern
District of New-York.
No. | ||
I.— | Introduction. To the Labouring Classes of this Kingdom—Brewing Beer, | 5 |
II.— | Brewing Beer, continued, | 23 |
III.— | Making Bread, | 41 |
IV.— | Making Bread, continued—Brewing Beer—Keeping Cows, | 59 |
V.— | Keeping Cows, continued,—Keeping Pigs, | 73 |
VI.— | Keeping Pigs, continued—Salting Mutton, ... BU KİTABI OKUMAK İÇİN ÜYE OLUN VEYA GİRİŞ YAPIN!Sitemize Üyelik ÜCRETSİZDİR! |